Hailing from the wettest, lushest corner of Spain, this Albariño will absolutely knock your socks off! The region of Galicia, also known as “Green Spain”, is the northwestern corner of the country which is cradled by the Atlantic ocean. Even though this is a tough, cool, maritime climate, the vineyards here are capable of producing one of the world’s tastiest white wines!
Learn more about the Albariño grape on our blog.
CRITICAL ACCLAIM
SILVER MEDAL
Decanter World Wine Awards 2025

92 points
PREVIOUS VINTAGES
- “Attractive seashell brininess with minerals, green apples and a zesty, limey accent. Tangy and salty on the palate, with a medium body and a crisp, medium-long finish. Not complex but very gastronomic. Drink now. Screw cap.” 91 points James Suckling
- Click here to read a 90 point review from Treve Ring, through Anthony Gismondi on Wine.
You can also try a sample of Pazo Cilleiro’s Albariño in a mixed case of wine through our curated options online: Best of Spain (Mixed Case)
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